This exclusive range of premium restaurant-quality sauces have been crafted to bring exceptional flavour to your table and elevate your meals.
Railway Club Hotel has remained one of the busiest dining rooms in Melbourne over the past 40 years. Good old-fashioned hospitality, atmosphere and ambience have stood the test of time. No pretence, just true Port Melbourne style.
107 Raglan St, Port Melbourne VIC 3207
Red Wine Jus – Rich and savoury, perfect for steak or roast beef.
Mushroom Sauce – Creamy and earthy, ideal with beef or chicken.
Peppercorn Sauce – Bold and aromatic, a classic for steaks.
Simple to use, just warm gently in a pan over low temperature or heat in a microwave-safe container to your preferred temperature, and it’s ready to serve.
Exclusively available at The Butchery, Stall 12, Deli Aisle – South Melbourne Market